



Australian Pinot Noir Wine Making Kit | En Primeur Winery Series | Bronze Medal | Top 100 Wine Kits
- Bursting with flavors of ripe black cherries, red berry fruits, and delicate spice notes on the palate superbly balanced with oak
- Medium-bodied and dry, 14.3% ABV
- Try it with grilled salmon, sweet onions and red bell peppers or wild mushroom bruschetta
- Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks
- Includes Genuwine Grape Skins to enhance color, flavor profile, and bouquet of the finished wine
- Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2023
- WineMaker Top 100 Wine Kits of 2023
An elegant wine bursting with flavors of ripe black cherries, red berry fruits, and delicate spice notes on the palate superbly balanced with oak.
Includes 2 liters of Genuwine Crushed Grape Skins. Fermenting your wine on Genuwine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines.
Food Pairings
Try it with grilled salmon, sweet onions and red bell peppers or wild mushroom bruschetta.
Pinot Noir, Australia
- Sweetness: Dry
- Oak: Medium
- Body: Medium
- ABV: 14.3%
- Kit Volume: 14L
- Approximate Yield: 23L
- Ready to bottle in 8 Weeks
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- Bursting with flavors of ripe black cherries, red berry fruits, and delicate spice notes on the palate superbly balanced with oak
- Medium-bodied and dry, 14.3% ABV
- Try it with grilled salmon, sweet onions and red bell peppers or wild mushroom bruschetta
- Yields 6 gallons (2 cases) of finished wine in approximately 8 weeks
- Includes Genuwine Grape Skins to enhance color, flavor profile, and bouquet of the finished wine
- Bronze Medal Winner of the WineMaker International Amateur Wine Competition 2023
- WineMaker Top 100 Wine Kits of 2023
An elegant wine bursting with flavors of ripe black cherries, red berry fruits, and delicate spice notes on the palate superbly balanced with oak.
Includes 2 liters of Genuwine Crushed Grape Skins. Fermenting your wine on Genuwine Grape Skins will add deep hues, enhanced bouquet, and a lingering finish to our select red wines.
Food Pairings
Try it with grilled salmon, sweet onions and red bell peppers or wild mushroom bruschetta.
Pinot Noir, Australia
- Sweetness: Dry
- Oak: Medium
- Body: Medium
- ABV: 14.3%
- Kit Volume: 14L
- Approximate Yield: 23L
- Ready to bottle in 8 Weeks






















