Omega Yeast | OYL-057 HotHead® Kveik | Beer Yeast | Double Pitch | 225 Billion Cells
- OYL-057 is a highly flocculent Norwegian ale strain with an astoundingly wide temperature range
- Clean enough for both American and English styles, it has a unique honey-like aroma with overripe mango
- Double pitch size with a minimum of 225 billion cells—twice the size of the standard yeast pitch
- Proprietary propagation methods generate fresh, metabolically strong yeast cells and optimal biomass
- Omega Yeast is founded on curiosity and innovation, expertly producing common workhorse varieties and many unique strains
This is without a doubt the yeast strain for brewers fermenting without temperature control. A Norwegian ale strain with an absolutely ludicrous fermentation range, HotHead can ferment comfortably at any temperature between 62-98°F without producing off flavors! Clean enough for American and English styles alike, with an aroma of honey and overripe mango. We proudly raise a horn to this modern Norse legend. Skål!
Flocculation: Medium-High
Optimum Fermentation Temp: 62-98°F
Please Note: For best results we Always recommend ordering an Ice Pack with your liquid yeast. Ice Packs can be found below in the "You might Also Need" section.
Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
- OYL-057 is a highly flocculent Norwegian ale strain with an astoundingly wide temperature range
- Clean enough for both American and English styles, it has a unique honey-like aroma with overripe mango
- Double pitch size with a minimum of 225 billion cells—twice the size of the standard yeast pitch
- Proprietary propagation methods generate fresh, metabolically strong yeast cells and optimal biomass
- Omega Yeast is founded on curiosity and innovation, expertly producing common workhorse varieties and many unique strains
This is without a doubt the yeast strain for brewers fermenting without temperature control. A Norwegian ale strain with an absolutely ludicrous fermentation range, HotHead can ferment comfortably at any temperature between 62-98°F without producing off flavors! Clean enough for American and English styles alike, with an aroma of honey and overripe mango. We proudly raise a horn to this modern Norse legend. Skål!
Flocculation: Medium-High
Optimum Fermentation Temp: 62-98°F
Please Note: For best results we Always recommend ordering an Ice Pack with your liquid yeast. Ice Packs can be found below in the "You might Also Need" section.
Please Note: When choosing an ice pack option beware that the liquid yeast will not arrive cold even when shipped together. Ice packs and insulated mailing options are designed to keep the yeast colder for longer during shipment, but they will not ensure that your yeast arrives cold. We will not replace liquid yeast that arrives warm. During warmer months we strongly recommend you choose dry yeast.
